News
Easyfresh presents “The Practical guide to Reefer Logistics." A Step-By-Step Handbook
Ekaterina Fefelova together with Rafael Llerena from Easyfresh Head Office have launched the new handbook, which provides a summary of the reefer logistics business modes and practices.
Ekaterina Fefelova together with Rafael Llerena from Easyfresh Head Office have launched the new handbook, which provides a summary of the reefer logistics business modes and practices.
This Hanbook goes through the following themes :
• The European Market for Temperature-sensitive goods
• Characteristics of the refrigeration process and cold chain
• Cold chain management, Strategic challenges, Outsourcing of operations and services
• Temperature-sensitive goods and their characteristics
• Coldstore: construction and services
• Transport carriers, construction of refrigerated containers, technical equipment
• Monitoring, tracking and tracing technology
• Problem solving, trouble shooting
• Training of employees
• Challenges of the future
The "Reefer Logistics Handbook" is published under the auspices of the "International Association for the Development of Reefer Logistics" (IADRL) and the"Easyfresh Training and Educational Committee" (ETEC).
We can send you the book wherever you want. The cost is 30 EUR + post costs.
Please contact ef.ho@easyfresh-logistics.com for more details.
